NEW 🍉 (off the menu) Watermelon sorbet and 🥥 Island Time (coconut cacao nib) sorbet is the way to beat the heat - both dairy free and vegan. .
PSA: Buy ONE GET ONE FREE this Sunday of our house made single scoop ice creams or sorbets (dairy free options available!) from 1-4pm on behalf of National Ice Cream Day. See you there 🔥 🍨
Posted at: 2019-07-19 18:23:59
“#AD A big thank you to @hoochlemonbrew for sending the perfect drinks to pair with a BBQ in this heat! It was great to have the Hoola Hooch passion fruit and mango as we hosted a cheeseburger and ribs party! Hyped for the next one! #HOOCHBBQ”
Posted at: 2019-07-19 19:26:07
Is this even new? You know what, it doesn’t matter. The cookie dough is Nestle’s and the M&M’s are M&M’s’s... I’m going to eat it. And as far as I’m concerned, this is “edible cookie dough” and no amount of warnings telling me otherwise is going to stop me.
📢**UPDATE (1:30pm, Friday):: you still have time to get your well deserved Friday treats! We have plenty of yummy doughnut still available and great variety of flavors too!! 😊 Plus Coffee and Iced Drinks to get through the day. ☕️ See you soon! 🐼❤️
——📸 Repost via: @eunicenam .
——🏠 **Store: 1105 Windsor Rd, Champaign (next door to Sun Singer Restaurant). Open @ 7am. Flavors and selections will vary as day progresses until we are sold out. Always open till 2pm or Later if we still have doughnuts. .
Don't forget to tag us in your photos: @PandaDoughnutCU & #PandamoniumDoughnuts
Are you headed to the @biteofseattle? We’re set up in “The Alley” handing out Pork Belly Musubi! Not only is it an epic line of eats, this section of the festival is benefiting @foodlifeline. Come say aloha if you’re coming down! #BiteofSeattle
Am scos meniul de weekend din teacă. Sau din teci: * Salată de teci galbene * Salată de roșii în culori vesele și busuioc * Telemea de capră la cuptor cu ardei copt și roșii * Sărmăluțe în foi de viță cu iaurt * Mâncare de bame * Ciorbă de rață * Risotto cu roșii și brânză de capră * Guvid prăjit cu mămăligă și mujdei * Stavrid la plită * Cotlet de porc cu sos de hribi * Plăcintă cu mere și înghețată de vanilie
TLDR: a young fruit realizes it lives in a world that prioritizes the consumer's pleasure over its own and overcomes self destructive habits of trying to be eaten by someone who doesn't want to eat it / The strawberry shuddered when he flicked it with his thumb. Its favorite thing was getting the fruit eaten out and he was torturing it with the suspense. He pushed his index finger slowly inside and to his surprise, he felt a marshmallow interior. “Wow, you’re so fluffy inside baby,” he said as he inserted another finger. The strawberry grimaced. It was one too many fingers in the small fruit. "Please, can you go down on my plate, I want to feel your tongue," the berry begged. "Nah, I don't eat fruit...tastes weird," he said matter-of-factly. "It's not just fruit, I dont eat vegetables either," he assured. He continued to play with the strawberry while it lay there, holding back tears. "You want some of my sweet sorbet?", he shouted right before dumping two generous scoops of lemon ice on the plate. The berry was ashamed she let this happen to her again. "How can you love me if you don't even want to eat me?", the berry cried. "I'm sorry I can't give you what you want," he sighed. "I only eat free-range, organic, gluten-free chicken nuggets, you know that." It was the same conversation again. "You'll meet someone who will eat your fruit. But it's not me, I'm sorry." Little did she know, he was right. Quickly after it stopped serving amateurs, the delicious deconstructed strawberry marshmallow dessert met me. And I gave it the berry munching of a lifetime. #kinkyeats
Posted at: 2019-07-19 20:29:47
Hi guys! How’re we all doin? It’s an ice cream typa day 🍦
Eating raw fish again?! Kind of want to take it to the next level of eating “live” octopus/sannakji. Who here has tried it?! 😍
📍: Poke Bar, Saratoga
🍴: Tuna/Salmon/Octopus & Veggies
Thanks to Trinity for making my bowl 😊💕.
Okay so this restaurant is actually kinda hidden, right off 35, but there’s plenty of parking & it’s SO GOOD. There was live music and the prickly pear mimosas were delish. Perfect low key brunch spot. 😌🍳🥂
Birthday Brunch! My first try at frittatas. These are a spin on a club sandwich and include roast beef, rotisserie chicken, bacon, kale, and onions, and are topped with smoked white cheddar and crispy roasted garlic. #brunchdate#food#foodie #foodiesofinstagram #foodiegram #foodstagram #foodphotography #foodporn #whatsforlunch